EXPO 2015: all the pavilions of the participating countries

145 countries to better feed the planet at Expo 2015

The Universal Exposition Expo 2015 will open his doors May the 1st in Milan. Among the 145 participating countries, fifty have chosen to build their own exhibition space: a pavilion dedicated at raising visitors’ awareness to the theme « Feeding the Planet », while others will have an exhibition space in the various clusters, depending on the chosen theme.

In recent weeks, we have already made you discover some architectural masterpieces that will arise on the 170,000 square meters planned to house them.

Brief summary of the pavilions of Expo 2015

Here’s a little summary of the participating countries at Expo. In red you can find our selection of country pavilions.

Afghanistan

Pavillon Afghanistan EXPO 2015

Eating for Longevity, Afghanistan Amazingly Real
> Cluster Spices

Albania

Pavillon Afghanistan EXPO 2015

Our Food, Our Story, Our Mystery…
> Cluster Bio-Mediterranean

Algeria

Agricultural Heritage and Technological Development for Food Self-Sufficiency
Cluster Bio-Mediterranean

Germany

Fields of Ideas
> Discover the German Pavilion

Angola

Food and Culture: Educate to Innovate

Argentina

Argentina Feeds You

Austria

Breathe. Austria

Azerbaijan

Protection of Organic Food and Biodiversity for Future Generations

Bahrain

Archaeologies of Green

Bangladesh

Sustainability in Rice Production for Better Life Under Changing Climate
> Cluster Rice

Belgium

Belgium’s conviviality has a sustainable future
> Discover the Belgian pavilion

Benin

At the Heart of Benin’s Cuisine, Nutrition for a Life Bursting with Energy
> Cluster Fruit and Legumes

Belarus

The Wheel of Life

Bolivia

Quinoa, a Future Sown Thousands of Years Ago
> Cluster Cereals and Tubers

Brazil

Feeding the World with Solutions
> Discover the Brazilian Pavilion

Brunei Darussalam

Science and Technology for Food Safety, Security and Quality
Cluster Spices

Burundi

A Discovery of the Five Senses: Burundi
> Cluster Coffee

Cambodia

Rice Crop Grown on the Cambodian Land Rich in Cultural Heritage
Cluster Rice

Cameroon

Cocoa Cultivation; an Argument for Opportunities
> Cluster Cocoa

Chile

El Amor de Chile

China

Land of Hope, Food for Life
> Discover the Chinese pavilion

Colombia

Naturally Sustainable

Comoros

Eat Comorian to Eat Healthy
> Cluster Sea and Islands

Congo

Science and Technology at the Service of Food Security and Quality
Cluster Cereals and Tubers

Cote D’Ivoire

Producing Cocoa for the Planet. Respectfully
Cluster Cocoa

Cuba

Cuba – On the Road to Food Sovereignty
Cluster Cocoa

Egypt

Isis, the Flying Seed: the Incomplete Journey
Cluster Bio-Mediterranean

El Salvador

Quality and Diversity of Coffee. Sustainable and Competitive Production
Cluster Coffee

United Arab Emirates

Food for Thought – Shaping and Sharing the Future
> Discover the UAE Pavilion

Eritrea

Flourishing in Arid Zones, The Eritrean Experience
> Cluster Desert Zone

Spain

Cultivating the Future
> Discover the Spanish Pavilion

Estonia

Gallery of a landscape on a plateau

USA

American Food 2.0: United to Feed the Planet
> Discover the US Pavilion

Ethiopia

The Root of Coffee and Much More

France

Different Ways of Producing and Providing Food

Gambia

Sustaining the Growth of Micro, Small and Medium Sized Enterprises (MSMEs) in Horticulture for Food Security and Poverty Reduction
Cluster Fruit and Legumes

Ghana

Cocoa: Your wealth, health, and heritage
Cluster Cocoa

Guinea

Fruit and Legumes, an Engine for Socio-Economic Development and Poverty Reduction in Guinea
Cluster Fruit and Legumes

Haiti

From the Earth to the Plate, Let’s Share and Enrich our Heritage
Cluster Cereals and Tubers

Hungary

From The Purest Sources

Israel

The Fields of Tomorrow

Italy

The Nursery of Italy
> Discover the Italian Pavilion

Japan

Harmonious Diversity
> Discover the Japanese Pavilion

Kazakhstan

The Land of Opportunities

Kenya

The Land of Unlimited Possibilities
Cluster Coffee

Kuwait

Challenge of Nature

Kyrgyzstan

All Nature is here
Cluster Fruit and Legumes

Lebanon

Cuisine: the Lebanese Art & Soul
Cluster Bio-Mediterranean

Lithuania

Well of Knowledge: Experienced Future

Malaysia

Towards a Sustainable Food Ecosystem

Malta

Derived from the Past, Preserved for the Future, Experienced at Expo Milano 2015
Cluster Bio-Mediterranean

Morocco

Morocco, A Journey of Flavors

Mauritania

Irrigated Culture under Palm Trees of the Arid Regions of the Desert and Dairy Food
Cluster Desert Zone

Mexico

Mexico, the Seed for the New World: Food, Diversity and Heritage

Moldova

Shine the Light – Energy of Sun, Energy of Earth, Food for People

Monaco

Excellence and Solidarity – A New Look at Feeding the Planet

Montenegro

Healthy with Every Bite!
Cluster Bio-Mediterranean

Mozambique

From Tradition to Innovation: Feeding Lives and Nurturing Dreams
Cluster Cereals and Tubers

Nepal

Food security and sustainable development

Oman

Heritage in Harvest

Uganda

Enhancing Food Security with Coffee
Cluster Coffee

Uzbekistan

Taste of the Sun
Cluster Fruit and Legumes

Qatar

Seeding Sustainability Innovative Solutions for Food Security

D.R. Congo

Using Natural Resources Based on Their Potential
Cluster Fruit and Legumes

Zimbabwe

Food Security, Sustainable Development: a Healthy Zimbabwe
Cluster Cereals and Tubers

Iran

Global Sofreh, Iranian Culture

Czech Republic

Laboratory of Life

Romania

Living with Nature

United Kingdom

Grown in Britain: Shared Globally

Russia

Rwanda

Coffee Journey to a Prosperous Land of a Thousand Hills
Cluster Coffee

Holy See

Not by Bread Alone. At the Lord’s Table with all Mankind

Sao Tomé
and Principe

Biodiversity with Cocoa and Pleased Culture
Cluster Cocoa

Senegal

Produce, Nourish and Protect: the Challenges of Food Security and Sustainable Development in Senegal
Cluster Desert Zone

Serbia

Taste Food, Feel Life
Cluster Bio-Mediterranean

Sierra Leone

Food Security – A Means to the Agenda for Prosperity
Cluster Rice

Slovakia

Slovakia. World into the Pocket

Slovenia

I Feel Slovenia. Green. Active. Healthy

SriLanka

A Green Paradise

Switzerland

Confooderatio Helvetica
> Discover the Swiss pavilion

Tanzania

Experience Tanzanian Culture through Food and Spices
Cluster Spices

Thailand

Nourishing and Delighting the World
> Discover the Thai Pavilion

Togo

Cereals and Tubers Contribution to Food and Nutritional Security of the People of Togo
Cluster Cereals and Tubers

Tunisia

Tunisia, Naturally Generous
Cluster Bio-Mediterranean

Uruguay

Life grows in Uruguay

Vietnam

Water and Lotus

Yemen

Mocha Coffee and Sidr Honey, Yemen’s Gift to the World
Cluster Coffee

Zambia

Come, Let Us Make Food
Cluster Fruit and Legumes

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